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Press

 

 

Press

VOGUE: At This Beauty Founder’s SoHo Loft a Communal Dinner With A Deeper Meaning

The New Yorker: Hungry House An Improvement On The Ghost Kitchen

Bon Appetit: Heads of the Table

Nolisoli - The queer Filipino-American chef keeping kamayan alive - and meat-free - in New York

Inside Metier’s Design Studio Dinner Party

Social Studies x Madewell Thanksgiving

PIONEER WORKS - Chefs in the City: Woldy Reyes

J. CREW - Create Your Summer with Woldy Reyes

Creative Independent - Chef Woldy on Approaching Your Work with Honesty

The Infatuation - How Chef Woldy Reyes Found the Perfect Vessel For His Filipino-Inspired Food

EATER New York - The Best NYC Restaurants Meals of 2020

THE INFATUATION - A New Queer Pop-Up Series Comes To Brooklyn - New York

TIME OUT NEW YORK - Queer chefs are taking over the kitchen at Brooklyn’s Ursula

THE NEW YORK TIMES STYLE MAGAZINE - Know About This: A Filipino Feast by two Up-and-Coming Chefs

TIME OUT NEW YORK - This plant-based kamayan feast at Made Hotel is a tropical oasis

SOCIAL STUDIES - This Autumnal Friendsgiving Opted for Squash Toast over Turkey

NEW YORK TIMES - For Pride Month, Dinner and a Show of Marginalized Voices

NBC TODAY - Pride Table highlights meaningful meals from LGBTQ chefs

JAMES BEARD FOUNDATION - Beard Pride Series: PrideTable Presented by StoryCourse

JARRY - The Making of PrideTable

NEW YORK MAGAZINE: THE CUT - NYC Breakfast-Inspired Wedding Menu Ideas 2019

NEW YORK TIMES - Building a Table for All: The Ascent of Queer Food Culture

MARYSIA SWIM - Wellness and Entertaining with Chef Woldy Reyes

WELL+GOOD - The 2018 Trends That Wellness Insiders Love

FURTHERMORE FROM EQUINOX - Summer Recipe: Tomato Salad with Herb Salsa Verde

FURTHERMORE FROM EQUINOX - How To Eat Healthy During Fashion Week

MATCHESFASHION.COM - My City: An Insider's Brooklyn By Chef Woldy Reyes Interview

ARCHITECTURAL DIGEST - How Rebecca Minkoff Hosts a Holiday Cocktail Party

GOOP - The New York City Party Planning Guide