Breakfast Pastry of the Day w/ Stagg  Jam + Marmalade

Matcha Blueberry Scones, Earl Grey Mandarin Scones, Banana Muffins (gluten free)

 Breakfast Bowl

-Breakfast style “malabi” – anita’s coconut yogurt, crushed pistachios, rose water infused golden raisins + seasonal fruits

Farm Fresh Eggs

-7 minute organic eggs, smashed avocado, micro arugula, stagg’s chili jam on toast

Seasonal Fruit Salad

Winter citrus fruits ( blood orange, cara cara orange + grapefruit)

w/ organic wildflower honey, toasted pepitas, cacao nibs + pomegranate seeds




Cafe Integral coffee

Bellocq teas


Add on


Citrus cured arctic char w/ fresh labne, radishes, persian cucumbers, capers, micro greens, red onions + fresh whole wheat pullman


Lunch & Dinner


Grilled Radiccho + Pear Salad – dried cranberries, crumbled blue cheese, mike’s hot honey+ red wine vinaigrette

Herbed Roasted Root Vegetables– turnips, purple sweet potatoes w/ garlic, chili flakes, rosemary + thyme

 Spiced Rice + Chickpeas– cinnamon, cloves + cardamom infused rice w/ chickpeas, golden raisins, toasted almonds, cilantro, scallions + lime  

Braised Grass-Fed L:amb Meatballs – stewed tomatoes, raisins, chili lime almonds + fresh green herbs

Homemade Dark Chocolate Bark




Mini Banh Mi – marinated + grilled chicken w/ fresh cilantro, cucumbers and pickled vegetables

Lamb Sliders – herbed aioli, caramelized onions + micro greens from square roots farm

Purple Sweet Potato Chips w/ Chinese 5 Spice (gluten free)

Malted Mocha Chocolate Cream Puffs

Blackberry-Thyme Fiancier (gluten free)

Mini Bourbon Black + White Cookies


Email us at info@woldykusina.com to create the perfect menu for your next event